Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt
Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt
Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt
Cowpeas, young pods with seeds, cooked, boiled, drained, with salt
Cowpeas, leafy tips, cooked, boiled, drained, with salt
Cress, garden, cooked, boiled, drained, with salt
Dandelion greens, cooked, boiled, drained, with salt
Eggplant, cooked, boiled, drained, with salt
Gourd, white-flowered (calabash), cooked, boiled, drained, with salt
Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt
Drumstick leaves, cooked, boiled, drained, with salt
Drumstick pods, cooked, boiled, drained, with salt
Hyacinth-beans, immature seeds, cooked, boiled, drained, with salt
Jute, potherb, cooked, boiled, drained, with salt
Kale, cooked, boiled, drained, with salt
Kale, frozen, cooked, boiled, drained, with salt
Kale, scotch, cooked, boiled, drained, with salt
Kohlrabi, cooked, boiled, drained, with salt
Lambs quarters, cooked, boiled, drained, with salt
Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt
Lotus root, cooked, boiled, drained, with salt
Mushrooms, white, cooked, boiled, drained, with salt
Mushrooms, shiitake, cooked, with salt
Mustard greens, cooked, boiled, drained, with salt
Mustard greens, frozen, cooked, boiled, drained, with salt